1/2 cup Apple Juice
30ml Apple Schnapps
Put a large circular slice of apple on top
Slowly pour 30ml Pernod (Absinthe) over the top so it sits mainly above the apple
Set on fire
While on fire, liberallly shake a mixture of sugar and cinnamon over the top (and watch pretty, burning stuff)
Blow it out
Turn the apple over a few times and stir it lghtly so it looks cloudy
Sticky Apple
30ml Strawberry Liquer
30ml Butterscotch Schnapps
1/2 cup Apple Juice
Posted at 11:00 PM #
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